The Silver Fox
Chesapeake & Virginia Beach farm-to-table fare — vegetarian-friendly menus that change with the seasons, sustainable ware, and food that supports neighbors.
Built by a former kindergarten teacher and pastry cook who apprenticed in a New York steakhouse. After losing her father — “the Silver Fox” — she brought farm-to-table cooking to the Hampton Roads truck circuit, partnering with local growers for produce, breads, and cheeses.
Menus shift with what’s growing nearby — lettuces, radishes, microgreens from area farms.
East Beach Farmers Market and pop-ups across Chesapeake & Virginia Beach.
Brunch-style menus and event catering that taste like the season you’re in.
Permitted in Chesapeake & Virginia Beach. Follow along for the next stop — or email to book catering.
Concept contact block · confirm details with the business.